APPETIZERS

Reg $3.50

Lg $6.50

Reg $3.50

Lg $6.50

Reg $4.25

Lg $8.95

Mixed vegetables sautéed in lightly sweet brown sauce.

Sautéed in a lightly sweet brown sauce.

Sautéed in a spicy garlic sauce.

Thinly sliced scallions, onions and carrots in a lightly sweet, spicy brown sauce.

Sautéed w/ mixed vegetables and peanuts in a spicy brown sauce.

Sautéed w/ mixed vegetables and jalapenos in a brown sauce.

Lightly battered and crispy fried then tossed in a rich sweet, tangy and spicy sauce

Lightly battered and crispy fried then tossed in a rich sweet, tangy and spicy sauce

Beef, Chicken & Shrimp w/ sliced scallions, onions and carrots in a sweet, spicy brown sauce

Half General Tso’s chicken/ Half shrimp and vegetables sautéed in a white sauce.

Scallops, shrimp, beef and chicken sautéed with vegetables in a mild brown sauce.

Lobster, scallops, shrimp and crab stick sautéed w/ mushrooms, red peppers and snow peas in a white sauce

Japanese traditional egg custard soup

Five kinds of seaweed salad, with sunomono sauce or sesame vinaigrette.

Fresh yellowtail, frisee, yuzu koshu yogurt, kumbo, tomato powder.

Dashi, crunchy togarashi, black sesame vinaigrette, tosaka seaweed.

Japan Hokkaido scallops, olive oil, orange puree, cucumber vinaigrette

Fatty tuna, kimchi sauce, roasted peanuts, served w/ milk bread

House made smoked salmon, served w/ avocado, yuzu foam, pickled red onion

New York style black pepper tuna with chef's special sauce.

Half avocado, stuffed w/ crab mix and shrimp, spicy mayo, eel sauce.

Cubed fresh tuna, seaweed salad, onion, ponzu, sesame, oil, tobiko.

Spicy salmon, shrimp, avocado, crunch wrapped in a thin layer of tuna,  w/ spicy mayo and eel sauce

Grilled yellowtail cheek, w/ponzu sauce.

Alaska king crab and avocado wrapped in cucumber w/ ponzu sauce.

Akami, chu-toro, o-toro, zuke, negi toro.

Chef's choice nigiri

(6 pcs) $18.00

(9 pcs) $25.00

Chef's choice assorted fish.

(12 pcs) $28.00

(18 pcs) $40.00

(24 pcs) $52.00

Akami, chu-toro, o-toro, chopped toro, taku

Baked eel over rice

16 pcs. nigiri, 18 pcs. sashimi, 2 rolls

Seared fatty tuna

Soy marinated tuna

Yuzu, pink salt, jalapeno

Lemon, pink salt

Lemon, pink salt, shiso

Yuzu zest

Unagi sauce, sesame seed

Nikiri, yuzu zest

Ponzu, tobiko

Ponzu, shiso

Lemon, pink salt, shiso

Yuzu, nikiri

Kabosu, nikiri

Ponzu/ kombu powder

Oroshi/ moromi

Ponzu, yuzu kusho

Nikiri, sudachi

Bettara konbu, ginger, negi

Nikiri

Bettara konbu, ginger, negi

Giner, negi

Momoya kimchi, yuzu zest

Deep fried Salmon, tuna, cream cheese, jalapeño inside, w/ spicy mayo, eel sauce.

Spicy tuna and cucumber, fresh tuna on top, w/eel sauce, honey wasabi, spicy garlic ponzu sauce.

Shrimp, tuna and avocado, topped w/ spicy crab, salmon, snapper, white tuna.

Shrimp tempura and snow crab, topped w/ spicy salmon and avocado, eel sauce.

Deep fried, spicy tuna, avocado, cream cheese, topped with spicy crab, spicy mayo, spicy mayo and eel sauce.

Spicy tuna and avocado, Cajun albacore tuna on top, with spicy garlic ponzu and green onions.

Shrimp tempura and snow crab wrapped with soy paper, crawfish salad and tuna on top, w/ spicy ponzu and crunch.

Shrimp & scallops sautéed in butter served over a California roll, w/ spicy mayo and eel sauce.

Soft shell crab, cream cheese, and snow crab, eel and avocado on top, w/ eel sauce, masago.

Shrimp tempura, avocado and snow crab meat wrapped in a thin layer of tuna, no rice, w/ chef special sauce.

Sea bass tempura, avocado, and asparagus wrapped in soy paper w/ spicy mayo, eel sauce, and honey wasabi.

Deep fried spicy tuna and cream cheese, w/ eel sauce, spicy mayo and crunch.

Tuna, salmon, yellow tail inside, topped with tobiko, honey wasabi and crunch.

Snow crab and avocado wrapped in soy paper, tuna on top w/ spicy mayo, eel sauce.

Spicy salmon and crunch inside, salmon, avocado and tobiko on top, w/ spicy mayo

Spicy tuna, snow crab and avocado, spicy tuna on top, w/ eel sauce, spicy mayo, crunch.

Smoked salmon, cream cheese and jalapeno deep fried, and then wrapped in soy paper, w/ eel sauce, spicy mayo.

Spicy tuna and crunch inside, pepper tuna and avocado on top, w/ eel sauce, spicy mayo.

Pepper tuna, avocado and asparagus, spicy salmon on top, w/ eel sauce, spicy mayo.

Shrimp tempura inside, snow crab and beef tataki on top, w/ eel sauce and spicy mayo.

Shrimp tempura and cucumber inside, topped w/ snow crab, avocado, tuna and soy paper cover, eel sauce, spicy mayo.

shrimp tempura and cream cheese, crab stick on top, w/ eel sauce, spicy mayo.

Tuna, yellow tail and avocado, spicy tuna and white tuna, jalapeno on top, w/ eel sauce, mango sauce.

Shrimp tempura and cucumber, eel and avocado on top, w/ eel sauce, masago.

California topped w/ spicy tuna and snow crab, eel sauce, spicy mayo and crunch.

Shrimp tempura, snow crab, avocado, tuna, cream cheese inside, w/ eel sauce, spicy mayo.

Tuna, salmon, white tuna, avocado, snow crab and asparagus inside, w/ eel sauce, spicy mayo.

Deep fried, shrimp tempura, snow crab and cream cheese wrapped in soy paper, w/ eel sauce, spicy mayo.

Tuna, salmon, yellowtail, avocado and asparagus, white tuna and tobiko on top, w/ special yuzu sauce and mango sauce.

Pepper tuna, avocado and asparagus, topped w/ tuna, salmon, eel, white fish, crunch, eel sauce, honey wasabi.

Spicy tuna and avocado, tuna on top w/ eel sauce, spicy mayo and honey wasabi.

Crispy calamari and snow crab inside, w/ eel sauce, spicy mayo, crunch and masago.

Mango and cucumber wrapped in soy paper, top with lobster, truffle mayo and tobiko.

Golden baked Alaskan king crab, avocado, salmon with garlic butter, and eel sauce on top.

Toro, green onions inside, topped with Uni and Ikura.

Boiled eel, avacado.

Fresh yellowtail, scallions.

Marinated bluefin or bluefin tuna.

Fatty bluefin tuna, pickled daikon, Oba.

Sea Urchin, salmon roe.