APPETIZERS
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Boiled green soy beans
Tossed in spicy sauce
Dumplings: Steamed or Fried (6)
Tossed w/ Jalapenos, Onions and Pepper
Coconut Fantail Shrimp, B.B.Q. Ribs, Beef Sticks, Chicken Wings, Crab Puffs and Egg Rolls
Soup
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Reg. $3.50
Lg. $7.00
Reg. $3.50
Lg. $7.00
Reg. $3.50
Lg. $7.00
Reg. $3.95
Lg. $7.50
Reg. $4.00
Lg. $7.95
Reg. $4.50
Lg. $8.95
Vegetables in Wonton Broth w/ and Dumplings & chicken, shrimp a pork.
Lg. $10.95
Noodles and Rice
Fried Rice:
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Chicken, Pork, Shrimp
Noodles:
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Chicken, Pork, Shrimp
Chicken, Pork, Shrimp
Chicken, Pork, Shrimp
Vegetables
Served With Steamed Or Fried Rice
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Fried Tofu stir-fried with mixed vegetables in a brown sauce
Stir-fried mixed vegetable in a brown sauce
Stir-fried broccoli in a spicy garlic sauce
Lightly breaded and fried eggplant in a spicy garlic. sauce
MOO SHU
SERVED WITH HOISIN SAUCE AND 4 CHINESE PANCAKES AND STEAMED OR FRIED RICE
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FAMILY DINNER
17.95 PER PERSON (No Substitutions)
Choose Soup: Egg drop, Miso, Hot & Sour or Wonton
Includes: 1 of each: Egg roll, Crab puff & Coconut Fantail Shrimp
Choice of Steamed or Fried Rice
CHOICE ONE OF ENTREE PER PERSON
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CHINESE DINNER
SERVED WITH STEAMED OR FRIED RICE
Sub side of Lomein noodles for an additional charge.
CHOOSE THE STYLE OF DISHES AND INGREDIENT YOU WANT
PORK $12.95 | CHICKEN $13.95 | BEEF $14.95 | SHRIMP $15.95 | SCALLOP $17.95
Menu
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Deep fried served with Sweet & Sauce on side.
Mixed vegetables sautéed in lightly brown sauce.
Sautéed in lightly sweet brown sauce.
Sautéed in a spicy garlic sauce.
Snow Peas and carrots cooked in a brown sauce.
Asparagus, carrots and bamboo shoots cooked in brown sauce.
Thinly sliced scallions, onions and carrots in a lightly sweet, spicy brown sauce.
Sautéed w/ mixed vegetables and peanuts in spicy brown sauce.
Sautéed w/ mixed vegetables and jalapenos in brown sauce.
Creamy coconut curry w/ onions and red & green peppers, zucchini and asparagus.
CHEF’S SPECIAL DINNERS
SERVED WITH STEAMED OR FRIED RICE
Sub side of Lomein noodles for an additional charge.
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Lightly battered and crispy fried then tossed in a rich sweet, tangy and spicy sauce.
Lightly battered and crispy fried then tossed in a rich sweet, tangy and sauce.
Lightly battered and crispy fried then tossed in a rich sweet, tangy and spicy sauce.
Beef, Chicken & Shrimp w/ sliced scallions, onions and carrots in a sweet, spicy brown sauce.
Beef, Chicken Et Shrimp sautéed w/ mixed vegetables and peanuts in spicy brown sauce.
Lightly Coated and flash fried jumbo Shrimp sautéed w/ peppers, onions and jalapenos.
Half General Tso's Chicken / Half Shrimp and vegetables sautéed in a white sauce.
Scallops, Shrimp, Beef and Chicken sautéed with vegetables in a mild brown sauce.
Braised and seasoned Duck Breast crispy fried and served w/ Chinese pancakes and hoisin sauce.
Lobster, Scallops, Shrimp and Crab stick sautéed w/ mixed vegetables in a white sauce.
Scallops and sliced Roast Pork sautéed w/ mixed vegetables in a brown sauce.
Served w/ 7 pc. Sweet n' Sour Chicken and 7 fried Jumbo Shrimp.
CHEF SIGNATURE APPETIZERS
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Fresh yellowtail, red onions in a crispy shell served w/ lime juice & cilantro aioli.
Deep fried jalapenos stuffed w/ cream cheese & spicy tuna w/ eel sauce and spicy mayo.
Fried batter filled with diced octopus and spices, topped w/ eel sauce and spicy mayo.
Baked mussels served on 5 half shells w/ eel sauce and spicy mayo.
Choose - Tempura or Egg battered deep fried shrimp topped w/ our Chef's special sweet cream sauce.
Whole avocado halved and stuffed w/ snow crab & shrimp topped w/ spicy mayo and eel sauce and golden baked.
Layered tower of spicy tuna, snow crab, avocado & sushi rice topped w/ spicy mayo and eel sauce.
Spicy salmon, shrimp, avocado and crunch wrapped with fresh tuna topped w/ eel sauce and spicy mayo
7pcs, of sliced salmon served w/ garlic ponzu & citrus honey sauce.
Mixed diced & seasoned shrimp and lobster meat, wrapped in soy paper dumpling style & served w/ our Chef's special shumai sauce.
7 pcs. of Salmon, Tuna or Yellowtail sliced thin and topped with sliced jalapenos and drizzled with ponzu sauce.
7 pcs. of Black peppered tuna served w/ cilantro, garlic ponzu and eel sauce.
7 pc. Snow crab and jalapeno wrapped in fresh tuna. Served w/ our Chef's special Japanese sauce.
Cube fresh tuna seasoned and served over seaweed salad drizzled in sesame oil.
Cubed fresh salmon and avocado with a kimchi base and drizzled in sesame oil.
Soft shell crab and spicy mayo wrapped in layers of avocado slices and topped w/ eel sauce.
Fried yellowtail cheek.
Lobster and avocado in a crispy shell served w/ a garlic butter sauce.
Diced tuna, shrimp and avocado wrapped in thin sliced tuna, topped w/ wasabi mayo and Aji amarillo sauce.
Alaskan king crab, kani, and avocado wrapped in a thinly sliced cucumber ribbon served w/ ponzu sauce.
Salads
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Crab meat, cucumber with spicy mayo & crunchy.
Grilled chicken breast, avocado, over green salad w/ eel sauce & spicy mayo.
Cubed pepper tuna over with green salad with spicy mayo and eel sauce.
Mixed crab meat, cucumber & shrimp, seaweed salad with spicy mayo and eel sauce inside, wrapped layers of avocado slices and tempura flakes on top.
Salmon, Tuna, White Tuna, Asparagus over Spring Mix tossed w/ Chef Special sauce.
ROLLS (MAKI) / HANDROLL (TEMAKI)
Roll cut in pieces - Handrolls rolled in a cone-like shape
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Snow crab, avocado
Avocado, cucumber & crab stick
Spicy crab meat, crunch, spicy mayo
Unagi, cucumber and eel sauce
Fresh salmon
Spicy salmon, cucumber
Fresh tuna
Spicy Tuna, Cucumber
Fresh Yellow Tail
Spicy scallop & crunchy
Smoked salmon, cream cheese, avocado
Soft shell crab, cucumber, eel sauce
Shrimp tempura, avocado, cucumber, eel sauce and spicy mayo sauce
Shrimp tempura, spicy tuna in soy paper, w/ spicy mayo & eel sauce
Shrimp tempura, snow crab, cucumber, w/ spicy mayo & eel sauce
Unagi & cucumber, topped w/ avocado, sesame seeds & eel sauce
Avocado, crab stick & cucumber Topped w/ tuna, salmon, shrimp & white fish
NIGIRI/SASHIMI
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JAPANESE DINNERS
Served with Steamed Rice and Miso Soup
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A. Katsudon - Breaded Chicken cutlet over steamed rice w/ side of brown gravy $14.95
B. Unagidon - BBQ Eel topped w/ soy sauce based glaze over sushi rice $16.95
Tempura Battered and lightly fried with 2 pc. tempura broccoli:
A. Chicken $14.95
B. Shrimp $15.95
C. Seafood Combo - Shrimp, Crab stick, Salmon and Red Snapper $17.95
Grilled and topped with sweet teriyaki sauce:
A. Chicken $14.95
B. Shrimp $15.95
C. Salmon $16.95
D. Beef $17.95
E. Scallop $19.95
Combination of Shrimp tempura, Beef Teriyaki and Chicken cutlet
SUSHI/SASHIMI COMBOS
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5 pieces Chef's choice nigiri
6 pc. Vegetable nigiri and a Vegetarian roll (cucumber, avocado, asparagus)
7 pc. Chef's choice Nigiri, 1 Tuna Roll
11 pc. Chef's choice Nigiri, 1 California Roll
12pc. Salmon, Tuna & Yellowtail
Assorted fresh fish over sushi rice
Rock n Roll, Spider Roll, Crazy Roll
16 pieces total Chef's choice Nigiri and Sashimi w/ a Shaggy Dog and Rainbow Roll
34 pieces total Chef's choice Nigiri and Sashimi w/ a Shaggy Dog, Rainbow Roll, Red Dragon Roll and a Mango Tango Roll.
CHEF SIGNATURE ROLL
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Shrimp tempura, cream cheese, avocado inside, topped w/ crunch eel sauce and spicy mayo.
Salmon, tuna, cream cheese and jalapeno inside, deep fried topped w/eel sauce and spicy mayo.
Spicy tuna & cucumber inside topped w/ tuna and spicy garlic ponzu, eel sauce and honey wasabi.
Shrimp, tuna & avocado inside, topped w/ spicy crab and rainbow fish.
Shrimp tempura & snow crab inside, topped w/ spicy salmon, avocado and eel sauce.
Crab stick, cucumber, avocado inside, topped w/ spicy tuna and avocado.
Spicy tuna & crunch inside, topped w/ fresh tuna & spicy garlic ponzu.
Deep fried roll w/ spicy tuna, cream cheese avocado inside, topped w/ spicy crab meat, eel sauce & spicy mayo.
Spicy tuna & avocado inside, topped w/ Cajun spice albacore, green onions & spicy garlic ponzu.
Shrimp tempura & snow crab inside wrapped in soy paper topped w/ Tuna & lobster claw meat, crunch, eel sauce & spicy ponzu.
Shrimp & Scallops sautéed in butter served over a California roll, topped w/ eel sauce and spicy mayo.
Soft shell crab, snow crab Et cream cheese inside, topped w/ eel, avocado, tobiko and eel sauce.
Tempura shrimp, avocado, snow crab wrapped in tuna topped w/ Chef special ponzu, eel sauce and honey wasabi sauce.
Deep fried sea bass, avocado & asparagus inside soy paper wrap.
Topped w/ eel sauce, spicy mayo & honey wasabi.
FUSION SUSHI ROLL
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Inside fried calamari, snow crab, crunchy on top with eel sauce & spicy mayo.
Deep fried, spicy tuna and cream cheese inside, topped w/ eel sauce and spicy mayo.
Tuna, salmon, yellowtail inside, topped with crunch & honey wasabi sauce.
Snow crab, avocado inside, wrapped in soy paper, topped w/ fresh tuna eel sauce and spicy mayo.
Spicy salmon and crunch inside, topped w/ fresh tuna, eel sauce and spicy mayo.
Spicy crawfish, snow crab and avocado inside, topped w/ spicy tuna, crunch, eel sauce and spicy mayo.
Inside smoked salmon, cream cheese, jalapeno and deep fried. Wrapped in soy paper w/ eel sauce and spicy mayo
Spicy tuna and crunch inside, topped w/ pepper tuna and avocado eel sauce & spicy mayo on top.
Snow crab, cream cheese and asparagus inside, topped w/ baked salmon, eel sauce and spicy mayo.
Shrimp tempura, snow crab and avocado inside, topped w/ mango, eel sauce, honey wasabi and mango sauce.
Peppered tuna, asparagus, avocado inside, topped w/ spicy salmon, eel sauce and spicy mayo sauce.
Salmon, asparagus, avocado inside, topped w/ spicy tuna, eel sauce and spicy mayo sauce.
Shrimp tempura inside, topped w/ snow crab, beef tataki, eel sauce and spicy mayo.
Inside shrimp tempura, cucumber, on top tuna, snow crab, avocado, soy paper and seared pepper, eel sauce and spicy mayo
Deep fried, snow crab, beef tataki, cream cheese inside, eel sauce, spicy mayo, honey wasabi, crunchy sweet potato curls on top.
Shrimp tempura, cream cheese inside, topped w/ crab stick, eel sauce and spicy mayo.
Yellowtail, tuna, avocado inside, spicy tuna, spicy salmon, white tuna, jalapeno on top w/ mango and eel sauce.
Shrimp tempura inside topped w/ eel, and avocado with eel sauce and spicy mayo on top.
Shrimp tempura, snow crab, avocado, cream cheese and tuna inside w/ eel sauce and spicy mayo.
Salmon, tuna, red snapper, snow crab, avocado and asparagus inside w/ eel sauce and spicy mayo.
Deep fried, shrimp tempura, snow crab, cream cheese inside w/ eel sauce, spicy mayo, honey wasabi sauce and crunchy sweet potato on top.
Yellowtail, tuna, salmon, avocado and asparagus inside w/ white tuna, tobiko, yuzu and mango sauce on top.
Pepper tuna, avocado inside w/ tuna, salmon, white fish, eel, crunch, honey wasabi, eel sauce on top.
Deep fried, soft shell crab, crab stick, cream cheese inside. Topped w/ spicy salmon, crunch, eel sauce & spicy mayo.
Spicy tuna, avocado, crunch inside, wrapped in fresh tuna. Topped w/ yuzu, honey wasabi, eel sauce & spicy mayo.
California roll topped with spicy tuna & snow crab w/ crunch eel sauce and spicy mayo.
Cucumber, avocado, asparagus in soy paper topped w/ truffle infused yellow tail & shrimp ceviche w/ Aji amarillo.
Spicy crabmeat, avocado, and deep fried lobster inside wrapped with soy paper. Topped w/ crunch, eel sauce and spicy mayo.
Lobster, mango, cucumber and crunch inside, topped w/ truffle oil.
Baked King crab and avocado inside w/ salmon, garlic butter, eel sauce & spicy mayo on top.
HIBACHI
Dinner
All Hibachi dinners served with: Fried Rice, Noodles, Vegetables, Clear Soup, Salad and complimentary Grilled Shrimp (2 pc.)
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2pc, shrimp not included
Combo Dinners
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Shrimp & Chicken & NY Steak combo, Fried Rice, Noodles, 2 Soups, 2 Salads and One Cheesecake.
Kids Hibachi Dinners
For Children 3-11 years old (Dine-In Only) Served with: Fried Rice, Noodles and Vegetables
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EXTRA ICHIBAN SIDES
Available only in addition to Adult Hibachi Entrées.
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KIDS MENU
(For Kids 11 and Under)
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Dessert
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Rich and creamy traditional cheese cake.
Chocolaty layers of rich cake and chocolate cream.
Cocoa based red layers of cake with cream cheese frosting.
Buttery cake layers inspired by flapjacks baked with fresh blueberries and layers of maple cream.
Banana and pineapple spice cake topped w/ cream cheese frosting and pecan.
(3) Sticky rice dumplings surrounding an ice cream filling: Strawberry, Vanilla, Green Tea or Mango.
Vanilla ice cream surrounded by vanilla pound cake. Tempura flake battered and deep fried. Topped with chocolate syrup.
Beverage
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(Limited Refills)
(12oz. Bottle)
(No Refills)
(No Refills)
**CHEF FIRST RECOMMENDED
*HOT & SPICY
#COOKED
Any dish can be made with plain, medium and hot spicy upon your request and can be diet dish, expect for fried dishes
CAUTION: There is a risk with consuming raw oysters or any raw animal protein. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at great risk of illness from raw oysters and you should eat oysters fully cooked. If you are unsure of your risk, consult your physician.